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PSEP provides training for Alaskans who intend to become a certified pesticide applicator with the Alaska Department of Environmental Conservation Pesticide Control Program. Jan. 28-30, 2025. (9 a.m. – 5 p.m.). Contact Phil Kaspari, pnkaspari@alaska.edu or 907-895-4215, if you have questions about class content.  $75

REGISTRATION CLOSES 5 p.m. Tuesday, Jan. 21

Proctored Exam only - not the training. A CFPM is knowledgeable about food safety practices and uses this knowledge to provide consumers with safe food, protect public health and prevent food borne illnesses. Alaska regulations require food establishments to have at least one CFPM on staff.

PSEP provides training for Alaskans intent on becoming certified pesticide applicators with the Alaska Department of Environmental Conservation Pesticide Control Program. This option provides you with the study materials and then you'll set up the exam at a later date. Contact Phil Kaspari pnkaspari@alaska.edu if you have specific questions.

PSEP provides training for Alaskans intent on becoming certified pesticide applicators with the Alaska Department of Environmental Conservation Pesticide Control Program. This option provides you with the study materials and then you'll set up the exam at a later date. Contact Phil Kaspari pnkaspari@alaska.edu if you have specific questions.

Learn how to transform a hindquarter from a local Sitka blacktail deer into individual steaks and roasts, prepare these cuts for freezing, and make several tasty meals using this meat. Participants will gain hands-on experience with butchery and cooking and take home several pieces of venison.

This is a two-day workshop spread over two evenings, 6-8 p.m., Jan. 21-22 at the Sitka Lutheran Church kitchen. $50