Using Alaska’s Wild Berries & Other Wild Edibles

This publication has everything you need to know about using Alaska's wild berries. There is information on 18 different kinds of wild berries and other wild edibles, from blueberries to cloudberries and spruce tips. There are also tips for picking and preparing berries for storage, methods of preserving berries by freezing, drying or canning, and lots of recipes.

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This method is for orders shipped to the continental U.S., Alaska, and Hawaii only. For international shipping rates, please call 907-474-5211. This item will be mailed through the United States Postal Service.